The decline in the granola bars class is not brooding of the force in the bar section overall, though. In the fifty-two weeks ended Oct. 7, dollar sales in the bite bars/granola bars category were $ 6.24 billion, astir 2.9 % from the lapp time period a year ago. The sector has received a firm boost from nutrition and health bars, which grew 3.5 % to $ 3.2 billion in sales in the fifty-two weeks ended Oct. 7, and breakfast/cereal/snack bars, which increased 9 % to $ 1.4 billion, according to I.R.I. Recognizing the potential of the health prevention segment, PepsiCo, Inc., Purchase, N.Y., in belated October acquired Health Warrior, Inc., the maker of plant-based nutriment bars and other products. “ This skill helps us increase our presence in the nutrition bar class, which is an attractive growth outer space, ” said Albert P. Carey, chief executive military officer of PepsiCo North America. Founded in 2011 by three college athletes and friends, Health Warrior ’ randomness flagship product is a chia seed-based bite bar. The company has since followed with pumpkin seed-based bars, superfoods protein powder featuring probiotics, and protein mug muffins made with sorghum flour and fava bean protein. All of the products are gluten-free. far showing its commitment to the bar category, PepsiCo this month selected IQ Bar as one of the 10 inaugural start-ups to participate in its first collaborative accelerator program in North America, the Nutrition Greenhouse course of study. IQ Bar claims to be the first nutriment barroom built for the brain, noting its products are “ high-fat, low-carb and pack with six brain-functional nutrients. ” intensity in the bar class besides is discernible in the activities of Hearthside Food Solutions, Downers Grove, Ill. The largest autonomous bakery in the United States, Hearthside has been on an expansion kick this year that the caller envisions helping it meet consumer demand for, among early things, bars. The company recently acquired a former Kellogg Co. baking establish in Seelyville, Ind.
“ The Seelyville skill is about future growth, ” said Richard G. Scalise, chair and chief administrator officeholder of Hearthside. “ The facility will enable our nutrition stripe and bakery business to continue to serve our customers ’ expanding needs. ”
Earlier, Hearthside doubled output capacitance of a nutritional legal profession formulation and production facility in Boise, Idaho. Clif Bar & Co., which leads the nutriment and health browning automatic rifle class with sales exceeding $ 805 million, this past summer introduced three new products, including Fruit Smoothie Filled Energy Bars. Formulated with U.S.D.A.-certified organic and non-G.M.O. ingredients, they feature creamy filling made from a blend of cashew butter and fruit flavors, including strawberry banana, wild blueberry acai and sharp cherry berry. Clif Bar besides debuted Clif Bar Sweet & Salty and Clif Energy Granola. “ At Clif, we make craveable food for athletes and casual adventurers, ” said Dan Hickle, vice-president of brand market at Clif. Two other smaller companies capitalizing on the demand for bars are Bonk Breaker and Dang Foods. Los Angeles-based Bonk Breaker is launching Premium Protein Bars, a line of bars made with collagen protein, grass-fed whey and prebiotic roughage. Each gluten-free, paleo-friendly measure contains 15 grams of protein and fewer than 200 calories. Varieties include cookies and cream, peanut butter dark chocolate chip and double fudge brownie. meanwhile, Berkeley, Calif.-based coconut chip godhead Dang Foods is debuting a raw stove of plant-based bars, featuring almond butter, cocoa butter, coconut, pea protein, sunflower seeds and chia seeds. The products were formulated for the trendy high-fat, low-carb ketogenic diet. Flavors include almond vanilla, lemon matcha and cocoa sea salt.
“ Dang ’ s keto-friendly lightly salted coconut chips are the fastest growing detail within the portfolio due to their high-fat, low-carb macronutrient profile, ” said Vincent Kitirattragarn, laminitis of Dang Foods. “ Keto is on burn right now, garnering more interest than paleo and Whole30 because the benefits are clear : mental acuteness, sustained energy and reduce appetite. We did the research and couldn ’ thyroxine find good-tasting keto snacks, so we decided to make Dang Bar using whole ingredients. ” Portion control was on the mind of Kind Healthy Snacks, which earlier this month introduced Kind Minis, a 100-calorie or less bite that the caller said fills a want “ for people seeking on-the-go snacks that not only taste good besides offer balance nutrition. ” Kind said the new Kind Minis have a nutrient-dense first ingredient. Three bars feature of speech almonds as the main component, while two feature peanuts and one leads with cashews. Select bars besides control fruits, such as cranberries and cherries. Flavors include colored chocolate nuts and sea strategic arms limitation talks ; caramel almond and ocean salt ; peanut butter darkness chocolate ; dark chocolate cherry cashew ; salted caramel and iniquity chocolate testis ; and dark cocoa almond and coconut .