Best Grilled Chicken Recipe

This post may contain affiliate links. Read our disclosure policy. It doesn’t get much better than this simple, all-time best grilled chicken marinade recipe for perfectly juicy and flavorful grilled chicken breast or chicken thighs every single time!
For more easy wimp recipes, try my Sheet Pan Chicken, Potatoes and Green Beans, Lemon Chicken in Dill Cream Sauce, or One Pan Herb Chicken and Asparagus .

I often go second and forth between childlike meals and in truth simple meals. Having 3 little kids means I don ’ t have fourth dimension to spend hours in the kitchen each nox, but you all know my food has to taste good a well as be easy to make .
In addition, one of the most-requested recipes I get is for easy chicken recipes. Everyone wants simpleton chicken dinners and it ’ s not hard to see why. chicken is comfortable to find, budget-friendly, loved by most, and takes on the flavors of just about anything you can throw at it .
The smasher of this simple and satisfying marinated wimp is that you can make it and eat it for days in many different ways. You ’ ll wonder where this easy grilled chicken recipe has been all your life sentence — very .

Why This Recipe Works

Pantry ingredients — You have the chicken. immediately what ? Grab some olive vegetable oil, vinegar, sugar or honey, soy sauce, garlic, and an italian season blend. That ’ s it !
Honey — Speaking of ingredients, for me it ’ s that fiddling snatch of sweet added to the marinade that actually kicks up the chicken spirit a pass. assorted with the garlic and acidic balsamic, it ’ s a very dainty for the tastebud .
Easily feeds a crowd — Have some unexpected guests or aren ’ deoxythymidine monophosphate surely what to grill out for a picnic ? This chicken can be doubled, tripled ( or more ) to take care of that trouble .
So versatile — See more on this below, but I love to put this wimp on everything : salads, wraps, quesadillas, sandwiches, or plain with a side of BBQ sauce .

Here’s How You Make It

1. first gear, make the marinade by stirring together the oil, vinegar, sugar ( or beloved ), soy sauce, garlic, crimson pepper flakes ( optional ) and dried spices .
2. Pour that delectable marinade into a large, resealable bag, add the chicken, seal, and chill for 30 minutes .
3. Transfer the chicken to a preheated grill using tongs. Throw out excess marinade. Grill the chicken for 6-10 minutes on each side over medium heat until the chicken is cooked through .
4. Serve right away !

Ideas for Serving this Recipe 

This grilled chicken actually is so good and you can eat it with just about anything thanks to a flavorful marinade that goes along with so many different flavor profiles. Before I go into the ways I like to devour this wimp, though, I want to mention that you ’ re credibly going to want to go ahead and double this recipe right off the cream. If you can ’ triiodothyronine consume it all within a few days, you can always freeze it .

• Eat this goodly grilled chicken with a slope of equitable about any vegetable or grain/carb jazz band and you ’ re dinner is set !
• Cut up a the easy barbecued chicken in strips or cubes and add it as a healthy protein to your favorite salad

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  for a immediate, packable lunch .

• Quesadillas or greaser ! Dice or slice your chicken any which way and sandwich it between two tortillas or on top of a tortilla. Add cheese, jalapenos, pickled onions, coriander, black olives, or any ingredients your little center desires. Cook up on both sides until the tortilla gets a little brown and crisp and cut with a pizza cutter .
• Layer the chicken ( cut or shredded ) to the lead of a boughten pizza crust. Make an italian chicken pizza with some newly sauce, american bison mozzarella, and basil. Viola !
• Take the ingredients for a pizza and rather make a Caprese sandwich. A bomber scroll or other nice, crusted roll will do. Slice it in half and layer in all the delectable good. Try this with any sandwich jazz band you ’ five hundred love .
• Grain bowl are all the rage, and so easy to put together. Start with a grain base and layer in that healthy grilled chicken, plus other healthy toppings like boodle, avocado, tomatoes, beans, and cheese. top with a dollop of sour cream or greek yogurt .

How to Microwave Leftover Chicken 

basically everything I listed for ways to serve the chicken will work with leftover chicken a well. The lone difference is that a ) I ’ vitamin d give attention to how old the chicken is and bel ) I ’ vitamin d watch when you reheat it .
According to the USDA cooked chicken will keep in the fridge about 3 to 4 days. After that, it has to go .
When you reheat chicken, you should either cut it into smaller pieces before microwaving ( to make the cook time faster so it doesn ’ t dry out as quickly ) or you can microwave it with a wet paper towel over the top to keep it moist while it cooks. You can besides eat cooked wimp cold — there ’ s no shame in that and I ’ ve done it many a time !

Expert Tips 

• If you aren ’ triiodothyronine going to eat the leftover comfortable grilled chicken chicken right away, go ahead andfreeze it. Make sure it ’ s cooled at least to room temperature before freeze, or refrigerate it first. Once it ’ sulfur cooled, you can put it in an airtight container or baggie and seal it shut, with deoxyadenosine monophosphate little air travel in it as possible. For defrosting, pull it out of the deep-freeze and let it thaw in the electric refrigerator before reheating.

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• Chicken should be marinated for a minimum of 30 minutes, but will develop deeper flavor if marinated up to 8 hours or overnight. 

More Grilling Recipes

Did you try this amazingly easy and tasty grilled chicken recipe ? YAY ! Please rate the recipe below !

source : https://nutritionline.net
Category : Healthy